Veg & Vegan Starters
Vegetable Samosa - The Classic (V)
Crispy Turnovers, seasoned potatoes, green peas.
Crispy turnovers topped with chickpeas, yogurt, tamarind and mint chutney and Garnished with potato crisps and spices.
Goat Cheese, beets, potato crisps
Hara Bhara Kabab
Goat cheese & spinach patties.
Kur Kuri Bhindi Chaat (V)
Crispy okra tossed with peppers & onions.
Aloo Tikki & Pindi Cholley
Spiced potato patties along with a side of chickpeas.
Khyber Pickled Mushrooms
Chargrilled mushrooms marinated in a robust pickle seasoning.
Lasuni Gobi (V)
Cauliflower florets tossed in a soy burnt garlic sauce.
Crispy spinach, pomegranate, yogurt, tamarind chutney, mint chutney, chopped tomato & onions. Can be made vegan.
Cottage Cheese marinated with yogurt, cream, turmeric & Indian spices.
Chicken drumsticks marinated with garlic, ginger, black pepper, slowly cooked in tandoor.
Tandoori Chicken Tikka strips pan fried with fresh cumin bell peppers, tomatoes & onions.
A tasting trio of Haryali Kabab, Malai Kabab & Chicken Tikka
Boneless morsels of chicken marinated in gram flour ginger, garlic, and cardamom-Our chefs specialty.
Boneless lamb marinated in spices, yogurt, ginger, and garlic.
Fried calamari, onions & peppers tossed in a spicy tomato sauce.
Saffron Butter Garlic Crab
Blue crab, saffron, garlic, black pepper.
Achari Fish Tikka
Cubes of salmon marinated in yogurt and spices with a subtle flavor of pickle.
Mango Tulsi Prawns
Tandoori grilled shrimps with fresh basil & mango puree.
Vegetarian & Vegan Entrees
Served with Basmati Rice
Baingan Bharta (V)
Charcoal grilled buttery eggplant, cooked with onions, tomatoes, ginger & cilantro.
Mirchi Baingan Ka Salan (V)
Long hot chilis, baby eggplant, ginger, garlic & mustard seeds in a savoy semi-gravy.
Aloo Gobi Masala Dum (V)
Florets of cauliflower & potato cubes sautéed with ginger, turmeric & spices.
Bhindi Masala / Bhindi Bukhara (V)
Fresh okra tossed with onions, spices. Bhindi Bukhara is crispy chips like okra.
Chana Masala / Pindi Cholley (V)
Chickpeas are cooked with onions, garlic, ginger and spices. Pindi Cholley is a smokier version.
Vegetable Jalfrezi (V)
A melange of fresh green vegetables cooked with onion, tomatoes, peppers & fresh ground spices.
Sarson Ka Saag
Mustard greens cooked Punjabi style with ginger & garlic.
Fresh creamed spinach cooked with cubes of homemade cottage cheese.
Cottage Cheese cooked in an Indian wok with spices, peppers & onions.
Cubed cottage cheese cooked in a creamy tomato gravy.
Methi Paneer Malai toast
A double layer of mint cottage cheese triangles baked and plated in a creamy fenugreek & cardamon gravy.
Vegetable & cheese dumplings in a rich saffron korma sauce.
A harmonious combination of black lentils cooked over a slow fire. A dish from famous ITC Bukhara at The Maurya in Delhi, India.
Dal Jalwa (V)
A smooth yellow lentil delicacy from the kitchens of the North-West Frontier.
From Our Clay Oven
All Tandoor Items are prepared Fresh on a slow fire and may take up to 15-20 minutes.
The best pick of greens, onions, bell peppers, cottage cheese, broccoli, and cauliflower served hot with pineapple.
Pudina Paneer Tikka
An exotic mint - flavored homemade cottage cheese kabab for vegetarians.
Half chicken marinated with yogurt and spices and cooked in a tandoor; the tastiest way to barbecue chicken.
Haryali Chicken Tikka
Boneless pieces of chicken marinated in mint & coriander.
Achari Chicken Tikka
Boneless morsels of chicken marinated in robust pickle seasoning.
Mal Mal Kabab
Skewered ground chicken grilled, tempered with chopped onion, ginger, garlic, saffron and spices.
Boneless morsels of chicken, marinated in yogurt and spices, our version of Chicken Tikka.
Murgh Malai Kabab
Boneless Chicken breast seasoned with an array of herbs, spices, ginger & garlic.
Lamb Seekh Kabab
Skewered ground lamb grilled, tempered with chopped onion, ginger, garlic, saffron and spices.
Boneless lamb marinated in spices, yogurt, ginger and garlic.
Fillets of salmon spiced and grilled in the clay oven.
Jumbo shrimps marinated in a traditional style with a dash of saffron; cooked in tandoor.
Lamb chops marinated in fresh ginger and garlic cooked to your taste with a side of grilled vegetables.
Khyber Tandoori Mix Grill
A sampling of Haryali Kabab, Malai Kabab, Chicken Tikka Kabab, Lamb Seekh Kabab & Barrah Kabab.
(Served with Basmati Rice)
Substitute for Chicken Breast at additional cost.
Chicken pieces toasted in the clay oven and tossed in a creamy tomato sauce. Unquestionably the most versatile delicacy in the north of India.
Chicken Tikka Masala
The Most popular dish! Chicken cooked in mildly spiced tomato sauce with peppers, onions and cilantro.
Boneless pieces of chicken sautéed with sweet tender spinach & enhanced with aromatic spices.
Shahi Murgh Korma
Tender pieces of chicken cooked in a creamy saffron korma sauce with cardamom.
Chicken curry cooked with fresh fenugreek.
Chicken Curry cooked with chilis, vinegar & garlic, not for the faint-hearted.
Chicken cooked in an onion & tomato sauce, flavored with ginger, garlic, chilis, and a variety of spices. Our homestyle Chicken Curry.
Chicken sautéed in an Indian wok tossed with peppers, onions & Indian herbs & spices.
Goan Chicken Curry
A specialty of our chef, Homestyle Chicken Curry cooked with Goan spices and fresh coconut milk.
Pandara Road Wala Butter Chicken
Chicken on the bone cooked in a creamy spicy tomato gravy. The way it is prepared in Delhi, India.
Lamb & Goat Entrees
(Served with Basmati Rice)
Jalwa Lamb Korma
Tender Lamb cubes cooked with a special silky korma sauce.
Lamb Rogan Josh
Braised Lamb, brown onion, Kashmiri spices.
Tender Lamb cubes cooked in sweet tender spinach & enhanced with aromatic spices.
Lamb Tikka Masala
Lamb cooked in mildly spiced tomato sauce with peppers, onions, & cilantro.
Rara Bhuna Goat
Goat meat stir-cooked in a semi dry brown sauce & caramelized onion.
Classic Goat Curry
Goat cooked in an onion, tomato and yogurt based sauce, flavored with ginger, garlic & chilis.
Cilantro Chili Goat
Goat cooked in a chili cilantro gravy.
From The Sea
(Served with Basmati Rice)
Goan Fish Curry
A Goan specialty fish curry cooked with coconut milk & Indian Herbs & Spices.
A chef's specialty: salmon cooked in a chef special fenugreek sauce along with Indian spices.
Garlic Shrimp Bhuna
Shrimps cooked in a wok with garlic, freshly ground spices, peppers & onions.
Goan Shrimp Curry
A traditional Goan shrimp curry cooked to perfection with mustard seeds, tamarind and fresh coconut milk.
The Bread Bar
Butter Naan / Plain Naan
Crispy white flour bread.
An unleavened whole white bread.
Bread made of white flour stuffed with fresh onion.
Bread made of white flour topped with fresh minced garlic.
Minted whole wheat bread.
Multilayered whole wheat bread.
Multi layered flour bread.
Chili Garlic Naan
Bread made of white flour topped with fresh minced garlic & Indian green chili.
Garlic Rosemary Naan
White flour bread garnished with fresh rosemary & minced garlic.
A specialty bread consisting of minced garlic and onion topped with fresh mint.
Bread made of whole wheat flour stuffed with potatoes, onions and chilies.
A flour bread stuffed with raisins & cheery.
Goat Cheese Naan
White flour bread stuffed with fresh goat cheese.
Truffle Oil Goat Cheese Naan
Jalwa Bread Basket
A combo of 3 house Favorite Breads (Naan, Onion Kulcha, Tandoori Paratha).
Basmati Rice / Saffron Basmati Rice
Naturally, aromatic long grain rice.
Handi Vegetable Biryani
Aromatic Basmati rice cooked with vegetables, herbs & spices. Served with Raita.
Dum Pukht Chicken Biryani
Aromatic Basmati rice cooked with chicken. Served with raita.
Dum Pukht Lamb Biryani
Aromatic basmati rice cooked with Lamb. Served with Raita.
Dum Pukht Goat Biryani
Aromatic basmati rice cooked with goat. Served with Raita.
Aromatic Basmati rice cooked with shrimps. Served with Raita.
Papad & Chutney
The Original Mango Chutney
A cool yogurt sauce made with cucumbers & roasted cumin, garnished with fresh cilantro - an excellent companion to our spicy dishes.
Coke, Diet Coke, Sprite, Ginger Ale, Iced Tea, Club Soda
Pellegrino Sparkling Water
Fresh Lime Soda (Sweet/Salted)
Mango Ice Cream
Malai Kulfi Ice Cream
Cool rice pudding cooked with almonds & saffron
A light warm pastry made from milk & soaked in honey.
Gajar Ka Halwa
Carrot pudding with clarified butter, milk, saffron and cardamom.
Moong Dal Halwa
Lentil pudding with clarified butter, milk, saffron and cardamom.
Sweet, Spongy, cottage cheese dumpling, flavored with green cardamom.
Paan Masala Ice Cream
A chef special - mouth refreshing ice cream with Indian flavors.